The cafeteria is located on the first floor. Vending machines and a microwave are available for use during and after cafeteria hours. They are located behind the cafeteria area.
7:30 am to 3:30 pm
4 to 6:30 pm
9:15 am to 3:30 pm
4 to 6 pm
Meals are prepared under the supervision of a registered dietitian and food service professionals.
- You will be given a menu each morning and asked to select items for all three meals for the following day. Be sure to circle everything you expect. If you want something that is not on the menu, check with your nurse or food service representative. We are able to accommodate most requests, including kosher and vegetarian meals.
- The hospital dietitian and staff are available to answer any questions you may have regarding your diet. In the event you are required to follow a special diet, the dietitian will assist you in the adjustments required to meet your nutritional needs.
- A nurse can arrange for a guest tray to be brought to the patient's room for family, visitors, at an additional cost.